Yummy! I'm going to make THREE different types of cookies this season. And I'm documenting it here so I can be accountable:
The raspberry swirl cookies from Real Simple
Cinnamon pecan shortbreads from Bon Appetit
My mum's sugar cookies.
Watch this space for details. I think I can make some of the raspberry swirls this weekend, because the recipe lets you freeze the dough!
My mum always makes sugar cookies and gingerbread cookies...I guess I should add a gingerbread to the rotation too? They are so good with tea and eggnog!
Do you all have any favorite Christmas cookies?
Saying farewell to a hobby, part two
2 days ago